BBQ CHICKEN GIZZARDS & LIVERS

Started by Big Billy, April 29, 2010, 05:11:22 AM

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Big Billy

1 (1 lb.) container chicken gizzards & livers
1 (1 lb.) bacon
1 jar favorite BBQ sauce

Wrap each gizzard/liver with bacon. Secure with toothpick. Place in shallow baking pan. Cover with BBQ sauce. Bake 30 minutes at 350 degrees. Cover again with BBQ sauce; turn off oven and let set in hot oven another 15 minutes.

bubba

i love barbecue chicken livers my wife and kids think iam nuts ==thumbsup
vehicle #1 92 gmc jimmy 350/350 205 3/4 tons 4:10,s 38 swampers

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